Flavours
Gastronomic delights
for all tastes.
In a flurry of flavours and ancient refined gastronomic delicacies, the Asiago plateau enthusiastically promotes a large variety of typical dishes, local and zero-kilometre products. The undisputed star of the culinary scene is Asiago cheese. With its different levels of maturity, it’s the essential ingredient par excellence for Italy’s multi Michelin- starred chefs. This famous cheese is the result of strict procedural guidelines involving traditional production methods passed down from generation to generation and has always been an attraction for tourists from all over the world in search of this uniquely Italian excellence.
Flavours
Gastronomic delights
for all tastes.
In a flurry of flavours and ancient refined gastronomic delicacies, the Asiago plateau enthusiastically promotes a large variety of typical dishes, local and zero-kilometre products. The undisputed star of the culinary scene is Asiago cheese. With its different levels of maturity, it’s the essential ingredient par excellence for Italy’s multi Michelin- starred chefs. This famous cheese is the result of strict procedural guidelines involving traditional production methods passed down from generation to generation and has always been an attraction for tourists from all over the world in search of this uniquely Italian excellence.
Restaurant
Cuisine based on locally sourced ingredients expertly combined with excellent products from Italy and beyond the Alps, in a refined and intimate atmosphere. Careful attention is paid to the wine and to the raw materials to revisit the genuine flavours of a plateau famous throughout the world. The Casa Sporting Restaurant also offers fish dishes (with the possibility of organizing dinners by reservation) and vegan ones with particular attention to those suffering from allergies and intolerances.
Restaurant
Cuisine based on locally sourced ingredients expertly combined with excellent products from Italy and beyond the Alps, in a refined and intimate atmosphere. Careful attention is paid to the wine and to the raw materials to revisit the genuine flavours of a plateau famous throughout the world.
American Bar
A charming place with a mountain-contemporary ambience. The warmth of the fireplace, the fabrics, and the wood make for a unique atmosphere where one can enjoy every moment of the day: in the morning with a small breakfast, at midday with an informal snack, and in the evening, which in the summer moves to the characteristic open-air terrace or to the central square. A cocktail bar where barman Stefano offers both international blends and recipes based on a meticulous search for local products. The bar becomes an ideal lounge for quiet moments as a couple, with family or meeting friends.
American Bar
A charming place with a mountain-contemporary ambience. The warmth of the fireplace, the fabrics, and the wood make for a unique atmosphere where one can enjoy every moment of the day: in the morning with a small breakfast, at midday with an informal snack, and in the evening, which in the summer moves to the characteristic open-air terrace or to the central square. A cocktail bar where barman Stefano offers both international blends and recipes based on a meticulous search for local products. The bar becomes an ideal lounge for quiet moments as a couple, with family or meeting friends.
